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Percy’s Bar & Kitchen is located in 120 Summer Street, Orange, New South Wales 2800. To communicate or ask something with the place, the Phone number is +61 2 6361 2400. The coordinates that you can use in navigation applications to get to find "Percy’s Bar & Kitchen" quickly are -33.283321380615,149.0959777832
|Name:||Percy’s Bar & Kitchen|
|Categories:||Food & Drink > Restaurants > Cuisines|
|Phone:||+61 2 6361 2400|
|Address:||120 Summer Street, Orange, New South Wales 2800, Australia|
|References:||Zomato , Facebook , Foursquare|
|Monday:||12:00 PM - 12:00 AM|
|Tuesday:||12:00 PM - 12:00 AM|
|Wednesday:||12:00 PM - 12:00 AM|
|Thursday:||12:00 PM - 12:00 AM|
|Friday:||12:00 PM - 12:00 AM|
|Saturday:||12:00 PM - 12:00 AM|
|Sunday:||12:00 PM - 10:00 PM|
By the time we arrived they had run out of the buffalo wings, so the chef created an alternate chicken dish - using chicken thighs - which my husband was very happy with. He also had the very tasty polenta
The trio of dips with corn chips were absolutely delicious and my husband and I then shared the lamb ribs and buffalo wings, plus a rocket salad. The restaurant was very busy as there was a big party
We were visiting Orange for the weekend and looking for a place for dinner so decided to give this place a shot .Not sure if these guys were having a bad night coz of the Easter break and most places being shut for dinner so they were over crowded and maybe that’s why we had a bad experience. I mean we waited for over 45 min for our food to arrive (which is still okay) but just that when the food arrived , it had multiple issues . My fish filet was hard and over cooked and had a weird smell that made me wonder if it was fresh . My partner got a burger which didn’t taste good either. The guacamole on the bun was a joke . We just had an overall bad experience with the quality of the food and hope that was owing to them being so crowded and unable to handle the orders . Not sure how they are during quieter times ,
The place is really warmth. Great service. The food was delicious and the price was worth the value. The crab taco was awesome. I would strongly recommend a visit.
We had bruscheta with beautiful heritage tomatoes then tender lamb with hummous and tabbouleh for me and my husband had beef brisket burger with am azing chips. The waitress suggested a lovely chardonnay.
Staff were very nice, wines, although local weren't great. We only ordered the guacamole and chips which came out quickly but the chips weren't completely fresh.
The beef and bacon burger was delicious and I would definitely recommend. The staff were very friendly and attentive. Would recommend to locals, families and travelers .
Well I was so impressed with the food - the burgers in particular (beef burger) so tasty and served with fantastic beer battered chips. I thought the food was extremely well priced. Others enjoyed the
We visited for lunch and ordered a few share plates - the curly fries, the chicken dumplings and the chicken salad. All were absolutely delicious. We were the first customers at the time so service
But the fish tacos are mind blowing good. Best I've eaten in Australia. We came for lunch and can't wait to come back again.
Alvaro came to visit last weekend. He was here for just over a day and, naturally, I tried to pack in as many meals out as possible. I was hoping for a hipster-style cafe lunch, but he was starving so I suggested plan B: Percy’s Bar & Kitchen, which offers several protein-packed dishes. Given it was after noon I thought a glass of local sparkling would be not only appropriate but also justified.
Was quiet the night we went - we made a last minute online booking and arrived late but the staff went out of their way to make sure we got last orders. Low key, good atmosphere; was just what we needed
Fish tacos went down well too. Well priced and well worth a visit if passing through Thanks.
We enjoyed the lamb riblets, soft shell crab tacos, & beef (?) in betel leaf.
We tried the duck wrapped in betel leaf, soft-shell crab tacos, charcuterie plate, buffalo wings and lamb giblets. They were all uniformly good - little bite sized pieces dripping with saucy goodness,
We got a seat, beside the fact it was packed and we ordered the curly fries, soft shell crab and the chicken salad. It was all yummy and came out to us so fast after not even half an hour of us sitting
Instead have duck or ...tacos...or Vietnamesse chicken slaw...or beef tacos. Then wash it all down with a local wine or some craft beer. And great service is all part of the deal!
The lamb kebabs and Vietnamese chicken salad were great share plates, so too the duck betel leaves. We matched these yummy share plates with some delicious orange wines, they have a good selection of
We ordered a mix of share plates and cocktails including the dumplings, zucchini fritters, soft shell crab, fish tacos and (my favourite) the duck in betel leaf. My friends and I enjoyed the variety
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