Report Incorrect DataNick's Swiss Italian Restaurant is located in 33 Gillies Highway, Yungaburra, Queensland 4884. To communicate or ask something with the place, the Phone number is +61 7 4095 3330. You can get more information from their website: http://www.nicksrestaurant.com.au/. The coordinates that you can use in navigation applications to get to find "Nick's Swiss Italian Restaurant" quickly are -17.273990631104,145.58251953125
Details | |
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Name: | Nick's Swiss Italian Restaurant |
Categories: | |
Phone: | +61 7 4095 3330 |
Website: | http://www.nicksrestaurant.com.au/ |
Email: | viva@nicksrestaurant.com.au |
Address: | 33 Gillies Highway, Yungaburra, Queensland 4884, Australia |
Postal code: | 4884 |
Fax: | (07) 4095 3816 |
Price range: | 4 |
Menu url: | https://www.zomato.com/yungaburra-qld/nicks-swiss-italian-restaurant-yungaburra/menu |
Reservation url: | https://www.zomato.com/yungaburra-qld/nicks-swiss-italian-restaurant-yungaburra/book |
Cuisines: | Australisch, Europäisch |
Social links: | |
References: | Zomato , Facebook , Foursquare , Nicksrestaurant |
Opening hours | |
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Monday: | Closed |
Tuesday: | Closed |
Wednesday: | Closed |
Thursday: | Closed |
Friday: | Closed |
Saturday: | 11:30 AM - 2:30 PM |
Sunday: | 11:30 AM - 2:30 PM |
Nick’s Caesar Salad was terrific, I think the best I have ever tasted. We shared this and a Pizza Caprese, for us a really good combination. Generous portions of really good food. Sitting in the
The BBQ chicken pizza was value for money and as the pizzas are cooked after being ordered are ever so fresh. We had leftover pizza and was offered a take away container. A small downside was after ordering
When our meals did arrive my brother and his partner stated that their meals were lovely , I had ordered the roast pork and it was dry and tasteless the beans had shriveled on the plate as had the sauerkraut.
My wife and I had a meal here, and chose roast pork and roast beef. Both meals were well presented, and generous in their servings. The taste and texture were top notch and they were served promptly
The food was nice but i paid $35 for fish and chips the fish i got was 2 pieces that could fit in a child's hand with room left over i and my wife got ravioli for $25 and only had 10 pieces staff is
Although some of the menu options were quite expensive, we were able to select reasonably priced meals one of which being the roast lamb special of the day which was 'amazing' - seriously delicious!!!
Stunning setup, over decorated and poshed up to the max. Upmarket prices with limited selection some very hard working staff but sadly owner constantly drunk.
We ordered the BBQ chicken pizza. When I picked it up, I was pleasantly surprised to see a deck oven rather than a conveyor-belt model like Crust, Domino's, etc use. The crust was thin, nicely seared
Truly the best roast lamb i have eaten in a long time, service was good and atmosphere was wonderful. Well worth trying
We actually went to visit the pizzeria first but this was sadly closed, luckily the chalet side had lots of good options with the unusual Swiss-Italian mix from rosti to pasta with a few English classics
Lunch was yum..everyone enjoyed and they were happy to add some garlic prawns to the caesar salads even though this wasn't listed on the menu.Also happy for us to pay separately. Overall a positive experience
Just had a beautiful broccoli and chorizo soup.It was delicious.I then had the best rosti for main.Yum
Though the buffet certainly proved that they know their stuff on mid-European food (sauerkraut with pork knuckle, spaetzli, roast pork, roesti, various sausages etc), we to went the pizza option and
The waitress was very attentive and cheerful.The fish was perfectly cooked and the chips fresh and chunky. My husband said the meat was very tender on the ribs and he really enjoyed them. Worth a stop
Lamb cooked on a slab of hot stone at the table, Roast pork with all the trimmings and sweet sticky desserts all washed down with decent, good value wine............Nice one Nick!
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