Fig & Olive Steakhouse And Seafood Restaurant

Fig & Olive Steakhouse And Seafood Restaurant, On the map

Fig & Olive Steakhouse And Seafood Restaurant, Photos

Customer Ratings and Reviews

• Richard B from Yelp
  
  (January 16, 2019, 12:00 am)

  The chocolate fondant desert was very nice too.

• Frank F from Yelp
  
  (January 2, 2019, 12:00 am)

  Seafood linguine was a broth of tomato sauce and inedible. Two waitresses were on the floor both advising that they were new and then eventually when we asked who the owner was and asked her to come

• Frank F from Yelp
  
  (January 2, 2019, 12:00 am)

  In addition, whilst three seafood paella’s had been ordered, only two were brought out and one was delivered as a chicken paella. Seafood linguine was a broth of tomato sauce and inedible. Two waitresses

• Laurie S from Yelp
  
  (October 21, 2018, 12:00 am)

  The seafood linguini was fairly average as these things go but of course the paella was most discussed. I had the paella & found it had a nice warmth, including 3 very small mussels & some prawns that

• umthingy from Yelp
  
  (August 13, 2018, 12:00 am)

  Try their garlic prawns done in the pizza oven. Heavenly!

• C C from Yelp
  
  (April 28, 2018, 12:00 am)

  My partner had the seafood linguini and noticed the pasta was homemade. The only downfall was the wait time which was close to 45 minutes but well worth it and soon forgotten when food to this standard

• SMJLondon from Yelp
  
  (September 8, 2017, 12:00 am)

  Of course I wasn't going to have a dessert, but ended up sharing the chocolate fondant, also wonderfully cooked!!! Hadn't seen any reviews until putting my own on, this place is worth a visit if you're

• kappecc from Yelp
  
  (January 4, 2017, 12:00 am)

  Traditional Seafood Paella Wood-Fired Tandoori Chicken Breast Margherita House Marinated Olives - All these meals were perfect. It was a busy day so it was a bit waiting for our order but stuff is great

• Chookybirdy from Yelp
  
  (December 27, 2016, 12:00 am)

  Lovely pitato skins, salmon croquettes, garlic prawns and fritatta. The fritatta wasnt like a spanish omelette, but was still tasty. For mains they have puzzas and a mix of other dishes. Two of our

• Peter L from Yelp
  
  (October 6, 2016, 12:00 am)

  After a friendly greeting by the young woman on arrival we ordered the seafood spaghetti & seafood paella for lunch. What a delight to eat what was one of the best dishes of their kind we have ever eaten

• Tom G from Yelp
  
  (January 27, 2016, 12:00 am)

  Had Entree chilli garlic prawns great mains had the steak and it was perfectly cooked. Food and service was great the staff are friendly. We will be back If you are in Phillip island don't miss out.

• Beerbloke from Yelp
  
  (November 14, 2015, 12:00 am)

  Chocolate fondant was to die for. Service was friendly but be prepared to wait in peak hour.

• Paulien Z. from Foursquare
  (July 14, 2014, 10:16 am)

  Great tapas as an entree

• Will_not_camp from Yelp
  
  (May 13, 2014, 12:00 am)

  - Crispy calamari (salt and pepper) - very tasty, great batter. $15 - Wood fired garlic prawns with chorizo, napoli sauce & crusty bread $16 (This was the dish of the night and I would highly recommend

• FamilyTraveller1012 from Yelp
  
  (January 4, 2014, 12:00 am)

  The pizza's were super thin with a really crispy base and good toppings, others had the calamari and a risotto, all good. In Cowes you're either 'cheap fast food', or 'expensive good food' (there doesnt

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